The other night I had the pleasure of dining at The Bailie Bar in Stockbridge, Edinburgh! It was after a tough football/soccer match, so I was pretty ravished. I'm happy to report that the vegetarian nachos at the Bailie Bar fit the bill nicely.

The nachos were dispersed on the plate in an even fashion,with most of the chips being in whole pieces, although there were a few crumbles here and there. Normally I dismiss most beans served with UK nachos, but the vegetarian chili on the nachos at Baile's was actually quite tasty.

The cheese was equally distributed amongst the chips and the sour cream and guacamole weren't overpowering. In addition, the cheese was a tasty white type, rather than the bland orange mush usually served with UK Nachos. A few jalepenos and a slight sprig of cilantro (coriander) completed the scene.

The only thumbs down was the lack of additional salsa for covering the few naked chips.

Stockbridge nachos at Bailie's gets a thumbs up from this ex-pat Texan.